March 2024 Newsletter

 

In our Spring issue of News from the Food Closet you can read about the leadership changes that have occurred in 2024 at SSIP and a thoroughly enjoyable feature story about two of our most valuable volunteers. Our new SSIP Board Chair Shigeko Shibata also shares some of her thoughts as well.

Click through the image below to to read more.

 
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December 2023 Newsletter